Friday, June 01, 2007

Cupcakes, Kevin and the Did You Knows!

Over the weekend, I was at my friend Amy's house and we had a little bakefest. We made two types of cupcakes (unfortunately, I was only able to get one type of cupcake in picture because I destroyed my camera phone...but that's another story.) We made cupcakes from VCTOTW, the chocolate cherries and the Lime coconut. They were soo good! VCTOTW is seriously, one of my favorite books.

Here is a picture of the chocolate cupcakes and little Kevin eating his.








The only issue I have with making the cupcakes, is that the frosting seems to melt within five minuets of sitting out. I use Earth Balance so I am wondering if that is the reason. If anyone has any solution to this, PLEASE let me know :)

On another vegan food blog, Vegan Vice, she lists a series of "Did You Know" facts she got from a Native Foods flyer. I found it to be very helpful for quick facts about food and the effects it has on our planet. I've listed the list from her website below.

Pollution: The meat industry causes more water pollution in the United States than all other industries combined because animals raised for food produce 130 times more excrement than the entire human population does - 86,000 pounds per second. A typical pig factory farm generates a quantity of raw waste equal to that of a city of 50,000 people, but without the sewage system. According to the Environmental Protection Agency (EPA), the runoff from factory farms pollutes our rivers and lakes more than all other industrial sources combined.

Land: Of all agricultural land in the United States, nearly 80 percent is used to raise animals for food. More than 260 million acres of U.S. forest have been cleared to create cropland to grow grain to feed farmed animals. Twenty times more land is required to feed a meat-eater than to feed a pure vegetarian.

Water: Raising animals for food consumes nearly half the water used in the U.S. It takes 2,500 gallons of water to produce a pound of beef, but only 25 gallons to produce a pound of wheat. Also, the EPA reports that chicken, hog, and cattle excrement have polluted 35,000 miles of rivers in 22 states and contaminated groundwater in 17 states.

Global Warming: Meat production causes global warming. The massive amount of animal feces produced in factory farms is the largest source of airborne methane in the U.S. According to the EPA, methane traps heat in the atmosphere more than 20 times more effectively than carbon dioxide does.


Energy: Raising animals for food requires more than one-third of all the raw materials and fossil fuels used in the U.S. Satisfying our appetite for flesh requires fuel to produce fertilizer for the crops that are fed to animals, oil to run the trucks that take them to slaughter, electricity to freeze their carcasses, and much more.

Animals: You can't be concerned about the environment without caring about our fellow inhabitants, the animals. They're made of flesh and blood, have complex social and psychological lives, and feel pain, just as humans do. More than 27 billion animals are killed by the U.S. meat industry each year, and they're killed in ways that would horrify any compassionate person.

"If anyone wants to save the planet, all they have to do is stop eating meat. That's the single most important thing you can do."---- Sir Paul McCartney

4 comments:

Vivacious Vegan said...

Hi Rene! Thanks for stopping by my blog and saying hi. Those chocolate cherry cupcakes look so delicious but I think the next cupcakes I make are going to be for my birthday and I'm going to make the tiramisu ones. I have had to seriously limit my consumption of those little cuppers because I cannot pace myself with them.

Douglas said...

Thanks for posting the facts about the dairy and meat industry!!!

it makes me so angry and i actually have leafletts here at home that say you cant be a meat eating environmentalist, im ready to get out there and spread the word, too bad you dont live in Toronot!

Nice cupcakes, want to be a Vegan Pastry chef?

Amy said...

So I'm wondering if the cupcake frosting melting has anything to do with the fact that we used the butter that was melted previously and rehardened in the fridge. Did you have that problem on the other cupcakes you did before?

Vicki's Vegan Vice said...

The cupcakes look awesome & especially the child enjoying it! Yeah for posting the did you knows - let's get the word out. :o)