Red Thai Curry and Mango Rice

Yesterday, I had very little vegetables left for cooking. I figured, I might as well throw things together and make something new. I had been watching the Daily Vegan, and had the urge to make a spicy curry with mango to add a sweet flavor.

The curry has mushrooms, carrots, tofu and bamboo shoots, while the rice had been cooked a bit in coconut oil with mangos mixed in.